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Plant-Based

Bowls/ Plant-Based/ Recipes/ Vegan/ Vinaigrette

Let That Mango Vinaigrette

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  1. It takes two to mango

Even the perfect combination of sweet, salty, tangy awesomeness won’t be enough for that one crazy guy who doesn’t know what he wants—so let that man go! This vinaigrette is an irresistible sexy summer fling for your mixed greens and veggies! Blended with mango, lemon, apple cider vinegar, fresh ginger and turmeric—once it hits your lips you’ll be tongue tied. Continue Reading…

Desserts/ Plant-Based/ Recipes/ Vegan

Bravocado Pudding

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Let’s avo some dessert to celebrate!

The more you celebrate your life, the more there is to celebrate in your life. Don’t wait until you’ve reached your goals to be proud of yourself—take mindful moments to appreciate how far you’ve come, the struggles you’ve overcome and the achievements you’ve accomplished.

This dessert is not too good to be true. It’s delicious AND healthy! Made with raw cacao powder, rich in antioxidants, fibre and magnesium; and avocados containing good heart-healthy fat.

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Bowls/ Plant-Based/ Recipes/ Vegan

Curry Up! Nutrient-dense Injury Recovery Bowl

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Keep calm and curry on

Whether you’re injured or recovering from an intense training session, nutrition is paramount in recovery. Food is critical to our health and repairing our bodies. Both the body and the mind can be enhanced (or hindered) by what we eat.

I’m shocked by the junk people put in their bodies—especially when injured! Nutrients are building blocks of muscles, tendons, ligaments, bones and organs, and they’re what helps your body function properly. If you want to be back at your best as soon as possible, consider making a batch of my nutrient-dense curry.

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Bowls/ Plant-Based/ Recipes/ Vegan

So Yummy, Says Me Bowl

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Hungry? Open Sesame!

This is a flavourful, filling, and super easy buddha bowl composed of roasted yam, cauliflower, broccoli, and crispy kale, topped with sesame-ginger drizzle on a bed of quinoa. A healthy and super satisfying plant-based meal packed with fibre vitamins A, K, and C, as well as copper, manganese, iron, magnesium, and calcium—the So Yummy Says Me Bowl is a tasty powerhouse of fuel for your adventures! Continue Reading…

Breakfast/ Plant-Based/ Recipes/ Vegan

Beet the Blues Smoothie

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Feelin’ Upbeet Today!

Jammed with beets and blueberries, this smoothie will help detoxify the blood, eliminate free radicals, tame inflammation and cleanse your digestive system. On top of that, you’re getting a plethora of antioxidants which help activate brain pathways associated with better cognition endorphins and serotonins; the direct sources of your happiness and well-being. Continue Reading…

Dinner/ Lunch/ Plant-Based/ Recipes/ Vegan

Broccstar Soup

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Legendary flavour

This incredibly simple soup will make you look and feel like a brocc’ star in the kitchen! Starring a variety of different cruciferous vegetables such as broccoli, cauliflower and kale, this soup is rich in nutrients, including several carotenoids, vitamins C, E, and K; folate; and a good dose of minerals. The frontman in this lineup of nutrients is glucosinolates, frequently examined for their anticancer effects.

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Happiness/ Health Tips/ Nutrition for Sport/ Plant-Based/ Wellness

Go Plant-Based in 2019!

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A fresh, new vibrant you!

The new year is kicking off and you want to feel better, right? You’re tired of feeling tired, you’re finished with inflammation and soreness, you’re sick of getting sick, you’re done with being overweight, and you’re ready to fight aging and illness.

It often takes a medical scare for us to take a long hard look at the way we’re living life and what we’re eating. Whether it’s a friend gone too soon from cancer, a family member who suffers a heart attack, or a harsh word from our doctor about the state of our well-being, it’s never too late to change your life trajectory forever—for the better. If I could make one recommendation to people looking to improve their physical and mental well-being, it would be to move to a plant-based diet. Continue Reading…